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Chester County Ag Council

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Chester County Ag Council

2020 Year in Review

To see what the Ag Council was up to during 2020, take a look at our annual report.

Ag Council Mission

The Ag Council raises awareness of the economic impact of the local farming industry and promotes excellence in farming. This outreach assists county farmers market their businesses, helps create an environment to attract new farmers, and informs residents and municipal officials about the importance of local agriculture. We also partner with other organizations to address agricultural issues.

About the Agricultural Development Council

The Ag Council members are appointed by the County Commissioners to administer programs to educate the general public on the importance of agriculture and encourage the continuation of farming in Chester County.

The Ag Council sponsors several important programs such as: producing the Chester County Farm Product guide; recognizing a Farmer of the Year and recipient for a Distinguished Service to Agricultural award, and the Ag Taskforce.

Ag Council Member Profiles

Christopher Alonzo (Chair), president of Pietro Mushrooms, is a 3rd generation mushroom farmer in Kennett Square. He is a board member of Mushroom Farmers of PA (MFPA) and a frequent speaker at agricultural events. Alonzo is the assistant treasurer of the Jewish Community Center of Wilmington, DE, and has previously served on the boards of the Kennett Square Planning Commission, Mushroom Council and United Way. He and his wife Regina have 2 children. Alonzo joined the Ag Council board in 2008.

Dr. Barbara Dallap-Schaer is the Medical Director at New Bolton Center, University of Pennsylvania School of Veterinary Medicine where she specializes in Emergency Medicine and Critical Care of large animals. She and her husband Tom own and operate Meadowset Farm and Apiary in Landenberg. At Meadowset they focus on their bee yard where the honeybees produce honey, pollen, propolis and beeswax. The Schaers won the Ag Council's Farmer of the Year Award in 2013.

Tim Ferris is the director and head beekeeper at Extract and Box, an apiary operation that produces specialized bee products primarily for cosmetic and pharmaceutical application. He is the owner of FarmHouse Markets, a CSA (community supported agriculture) program in Chester Springs. He also operates several sustainable farming and forestry businesses in New Zealand.

Deirdre Flemming (Vice Chair), is co-owner of Two Gander Farm, which is a 10 acre certified organic produce operation in Downingtown. The farm is located within a 262-acre-preserve that is owned by The Brandywine Conservancy. She and her husband Trey manage a 130-member CSA, supply area restaurants and retail stores, and have 10 years' experience with direct to consumer sales through farmers markets in the Philadelphia area. Flemming joined the Ag Council board in 2017.

Jodi Gauker is the Executive Director at Lundale Farm, Inc. in Pottstown, and co-owner of Gauker Farms, a 260-acre-farm in Berks County, where she and her family raise crops and dairy steers. She is vice-chair of the Berks County Planning Commission, and is a director of Berks Agricultural Resource Network and Berks Southeast Cattlemen's Association. Previously, Gauker was an Extension Educator for Penn State Extension and an agriculture project manager at the Chester County Economic Development Council. Gauker joined the Ag Council board in 2013.

Adam Mowery is the Managing Member of Mowery Environmental, LLC, an environmental consulting company that works primarily with the agricultural industry. Prior to founding his business in 2015, Mowery worked for the Chester County Conservation District for 7 1/2 years where he helped producers implement Best Management Practices (BMPs) to protect soil and water quality. Mowery is a frequent contributor of articles to the Mushroom News, a publication distributed by the American Mushroom Institute (AMI). He and his wife have 1 young son. Mowery joined the Ag Council board in 2017.

Cynthia Petrone-Hudock is CEO of Hemp-Alternative, a hemp growing and distribution operation, as well as the president of Business Insights, a business consulting firm. She is also a senior advisor at New Frontier Data, a cannabis analytics company, and serves as co-lead research of the PA Industrial Hemp Steering Committee.

Bill Shick has 12 years of vegetable growing experience in both for-profit and non-profit environments. He currently oversees all aspects of greenhouse production, field production, and produce handling at the Chester County Food Bank. He and his team of staff and volunteers grow Between 150-200,000 pounds of vegetables per year, which is distributed free of charge to those in need throughout Chester County.

Anthony Vietri is the owner of Va La Vineyards, a small, family-run operation in Avondale that specializes in growing rare and unusual northern Italian grape varieties that are made into unique wine blends. The farm has been named one of the "Top 100 Wineries in America" for the past three years by The Daily Meal. He and his wife Karen were Farmer of the Year award recipients in 2009. Vietri joined the Ag Council board in 2017.

Gary Westlake is the owner of Westlake Tree Farms, LLC with farms in the north and western parts of the county totaling 280 acres over three townships. He is a 3rd generation Christmas tree grower and nurseryman, a Pennsylvania Certified Horticulturalist (PCH) and past president of the Pennsylvania Christmas Tree Grower's Association (PCTGA). Gary holds the patent for the "Tree Limo", a harvested tree handling device used widely throughout the Christmas tree industry. He serves on USDA's Christmas Tree Research & Promotion Board representing the Eastern US region. Westlake joined the Ag Council board in 2017.

Learn about all of the county government organizations that provide services to farmers and the agricultural community.

2021 Board Meetings

Ag Council board meetings, which are open to the public, are held at 9:30 AM on the following dates via Zoom:

Please visit to join the webinar or telephone 1-312-626-6799 and enter Webinar ID 975 1563 6971. We recommend beginning to log in at 9:15 in case of technical difficulties. The public is invited to join, and there will be an opportunity for public comment during the meeting. Please note that if you join by telephone you will not have the capability to comment or ask questions. You can email and we will respond promptly.